Bird’s Smokehouse BBQ specializes in “SLOW” cooked Hickory Smoked Meats. We use only the true smoke from real hickory wood to prepare our meats.
Offering our “SLOW” cooked Hickory Smoked Baby Back Ribs, Jumbo Chicken Wings, Succulent Pulled Pork, Juicy Chicken, and Tender Beef Brisket. Our Fresh made sides include Baked Beans, Corn Casserole, Southern Green Beans, Macaroni & Cheese, Southern Potato Salad, Macaroni Salad, Fresh Coleslaw, Mashed Potatoes & Gravy, Whole Kernel Corn, Potato Chips and Hickory Smoked Baked Potatoes. We also offer Hickory Smoked Holiday Hams and Turkeys.
We are willing to accommodate any size group, anywhere. As our slogan indicates – we are very mobile and can prepare on site with our “Smokehouse” wagon on wheels or deliver and serve at your convenience.
You can also dine at our new Smokehouse restaurant!
9008 S Walnut St, Daleville